Welcome to my little corner of the internet!

I'm so happy you're here!!!

Let me introduce myself by saying hi. My name is Ariana Cheatham. Student. Cook. Foodie. I’ve been pondering making a Substack for a while now since I have my website and Instagram, but this is another great way to get my thoughts out there and share some of my favorite recipes and tips/tricks with you all. Consider this like a weekly recap of everything I’ve been doing in regard to food, tips/tricks I’ve learned from some great chefs in the area, and a place for cooking inspiration if you need it!

Food has given me many great opportunities, and I cannot wait to share all those fantastic opportunities/memories with you! Especially the memories I have! Growing up, it brought my favorite people together by continuing that tradition of hosting dinner parties. It has brought me so much joy and comfort throughout these challenging months. I love my people!

I started this Substack to completely nerd out about food, get mushy gushy about the things that I love/recommend, create lists, and interview other friends in food! I adore the culinary world and all that it has to offer, and I can’t wait to talk to you about anything and everything that goes on!

Each week, I plan to share my thoughts, what’s inspiring me, and what's exciting to me in the food world. Whether that be a short essay, a chat between a chef/cook and I, or even something I had created/developed throughout the week! I promise you it might possibly be chaotic, but good nonetheless!

I am by no means a writer; however, I am on track to become one! SO there might be some things that aren’t grammatically correct, and that’s okay. Again, thank you so much for being here, and I look forward to talking with you about all things food! Thank you so much for subscribing!